Items related to The Perfect Pickle Book
Synopsis
An international collection of 150 pickle recipes, including pickled wild mushrooms from England, Mediterranean delicacies such as spiced clementines, and pickled ginger from the Orient. 19 of the recipes are new to this third edition.
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Review
'Just as a good chutney can lift the whole meal, this little book is the perfect condiment for any cook's library. I love the recipes from around the world: old friends like green tomato chutney but also spiced clementines from Italy, fantastic served with pork. 'Lila das Gupta, The Telegraph'Fridges, freezers and year-round supplies of fresh produce mean that pickling and preserving are no longer a necessity, but a pleasure. The Perfect Pickle Book is enticing enough to lure both novice and old hand.'Sophie Grigson
About the Author
David Mabey is the author of several cookbooks.
"About this title" may belong to another edition of this title.
- PublisherBBC Books
- Publication date1994
- ISBN 10 0563370688
- ISBN 13 9780563370680
- BindingPaperback
- LanguageEnglish
- Edition number2
- Number of pages160
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