On Baking: A Textbook of Baking and Pastry Fundamentals - Hardcover

Sarah R. Labensky; Priscilla Martel; Eddy Van Damme

 
9780558079802: On Baking: A Textbook of Baking and Pastry Fundamentals

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Synopsis

On Baking: A Textbook of Baking and Pastry Fundamentals - Custom Edition for L'Ecole Culinaire Saint Louis/Memphis. Published 2009. 830 Pages.

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