A consumer's guide to purchasing organic foods furnishes quick and easy guidelines, ratings, comparisons, and information on organic produce, dairy products, meat and poultry, baked goods, nuts and grains, packaged and processed foods, and beverages available at local markets. Reprint.
"synopsis" may belong to another edition of this title.
Luddene Perry began her career in organics with a small plot in Colorado almost forty years ago. She is currently a teacher of horticultural food production and garden and landscape design, based in Minneapolis. She founded an organic-certifying company in 1992, and her innovations in the industry led to what are now standard certifying procedures. She is a member of the Independent Organic Inspectors Association and actively consults with the organic-processing industry.
Dan Schultz is a freelance writer based in Minneapolis.
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Very Good. The definitive guide to healthful, affordable food shopping in the Organic Age--from a pioneer in the organic movement What does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is everything you need to know, including when paying more for organic is worth it--and when it's not. A Field Guide to Buying Organic provides you with: -Self-tests to determine your current organic-shopping habits--and the type of organic shopper you want to become -A primer on organic food standards, labels, and seals -Health and quality comparisons of organically grown versus conventionally grown produce -An aisle-by-aisle supermarket guide to information about the most popular organic produce, dairy, meat and poultry, baked goods, nuts, seeds, grains, convenience foods, and drinks -The truth about pesticides, hormones, genetically modified foods (GMOs), toxins, and bacteria .Plus illustrations featuring product logos and contact information, and a fascinating overview of the evolution of organics. Seller Inventory # 00104575476
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. The definitive guide to healthful, affordable food shopping in the Organic Age--from a pioneer in the organic movement What does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is everything you need to know, including when paying more for organic is worth it--and when it's not. A Field Guide to Buying Organic provides you with: -Self-tests to determine your current organic-shopping habits--and the type of organic shopper you want to become -A primer on organic food standards, labels, and seals -Health and quality comparisons of organically grown versus conventionally grown produce -An aisle-by-aisle supermarket guide to information about the most popular organic produce, dairy, meat and poultry, baked goods, nuts, seeds, grains, convenience foods, and drinks -The truth about pesticides, hormones, genetically modified foods (GMOs), toxins, and bacteria .Plus illustrations featuring product logos and contact information, and a fascinating overview of the evolution of organics. Seller Inventory # 00068072062
Seller: BooksRun, Philadelphia, PA, U.S.A.
Mass Market Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0553590294-11-1
Seller: Idaho Youth Ranch Books, Boise, ID, U.S.A.
Condition: Good. A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or limited small stickers. Book may have a remainder mark or be a price cutter. Seller Inventory # D-05-01-08-0758
Seller: HPB-Ruby, Dallas, TX, U.S.A.
mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_459553917
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Mass Market Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0553590294I4N00
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Condition: Good. The definitive guide to healthful, affordable food shopping in the Organic Age--from a pioneer in the organic movement What does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is everything you need to know, including when paying more for organic is worth it--and when it's not. A Field Guide to Buying Organic provides you with: -Self-tests to determine your current organic-shopping habits--and the type of organic shopper you want to become -A primer on organic food standards, labels, and seals -Health and quality comparisons of organically grown versus conventionally grown produce -An aisle-by-aisle supermarket guide to information about the most popular organic produce, dairy, meat and poultry, baked goods, nuts, seeds, grains, convenience foods, and drinks -The truth about pesticides, hormones, genetically modified foods (GMOs), toxins, and bacteria .Plus illustrations featuring product logos and contact information, and a fascinating overview of the evolution of organics. Seller Inventory # CIN0553590294G
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Condition: Very Good. The definitive guide to healthful, affordable food shopping in the Organic Age--from a pioneer in the organic movement What does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is everything you need to know, including when paying more for organic is worth it--and when it's not. A Field Guide to Buying Organic provides you with: -Self-tests to determine your current organic-shopping habits--and the type of organic shopper you want to become -A primer on organic food standards, labels, and seals -Health and quality comparisons of organically grown versus conventionally grown produce -An aisle-by-aisle supermarket guide to information about the most popular organic produce, dairy, meat and poultry, baked goods, nuts, seeds, grains, convenience foods, and drinks -The truth about pesticides, hormones, genetically modified foods (GMOs), toxins, and bacteria .Plus illustrations featuring product logos and contact information, and a fascinating overview of the evolution of organics. Seller Inventory # CIN0553590294VG
Seller: HPB-Diamond, Dallas, TX, U.S.A.
mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_478565682
Seller: MERS Goodwill, Saint Louis, MO, U.S.A.
Condition: good. Used - Good: All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include From the library of labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Any access codes or passwords originally included with the book may be expired, used or no longer valid. Image is stock photo and cover art edition may be different than pictured. Seller Inventory # MERV.0553590294.G