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On Cooking: A Textbook of Culinary Fundamentals
Published by
Pearson Custom Publishing, 2005
ISBN 10: 0536884153
ISBN 13: 9780536884152
Used
Hardcover
Seller: My Dead Aunt's Books, Hyattsville, MD, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. 1216 unmarked pages sealed disc in rear; one bumped corner; no dust jacket as pictured. Seller Inventory # SKU1020066
Quantity: 1 available
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On Cooking: A Textbook of Culinary Fundamentals Edition: second
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # wbs6343621488
Quantity: 1 available
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On Cooking: A Textbook of Culinary Fundamentals
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00059211387
Quantity: 1 available
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On Cooking: A Textbook of Culinary Fundamentals
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 6.45. Seller Inventory # G0536884153I3N00
Quantity: 1 available