Yeasts: Characteristics and Identification - Hardcover

Barnett, J. A.; Payne, R. W.; Yarrow, D.

 
9780521573962: Yeasts: Characteristics and Identification

Synopsis

The most up-to-date yeast identification and reference manual ever published.

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Review

'... this is the single volume I would recommend for any lab doing identification work.' Alan Wheals, Microbiology Today

'This is the key book for any laboratory concerned with yeast identifications.' Mycological Research

Book Description

The most up-to-date yeast identification and reference manual ever published. Includes descriptions of the 678 currently recognised species and over 1300 high quality photomicrographs. Readily usable keys and tables allow identification of all of the species described. Additional reference information broadens the scope of the book beyond identification.

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Other Popular Editions of the Same Title

9780521252966: Yeasts

Featured Edition

ISBN 10:  0521252962 ISBN 13:  9780521252966
Publisher: Cambridge University Press, 1983
Hardcover