Biological Control: Hokannen: Benefits and Risks: 4 (Biotechnology Research, Series Number 4) - Softcover

Hokkanen, Heikki M. T.

 
9780521544054: Biological Control: Hokannen: Benefits and Risks: 4 (Biotechnology Research, Series Number 4)

Synopsis

This book discusses and debates the benefits and risks associated with biological control.

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Review

'... this book is a must for anyone working in the field of biological control and involved in the discussions on achieving a larger impact with biological control methods in the world-wide control of pests and diseases.' Peter H. Smits, Entomologia Experimentalis et Applicata

'... an excellent addition to the Plant and Microbial Biotechnology Research Series ...The coverage and balance of this book is commendable ... a well-edited book and is highly recommended to students, teachers and researchers in the fields of biology, crop production, pest management and environmental studies.' J. L. Garraway, Biological Agriculture and Horticulture

'This comprehensive hard cover book was prepared to cover fundamental as well as applied aspects of biological control. This goal was achieved ... it is a very useful text for students of biological control.' Harry A. J. Hoitink, Journal of Environmental Quality

' ... the editors have done a commendable job in drawing together a broader range of topics than are commonly found in texts on biological control ... this book certainly deserves a place on bookshelves of scientists involved in biological control research.' Nick Mills, Bulletin of Entomological Research

'... there is much of relevance for plant pathologists in this book, and, perhaps, a glimpse into the future ...'. H. C. Evans, Plant Pathology

Book Description

This book is the outcome of a unique gathering of thirty top specialists in the world to discuss and debate the benefits and risks associated with biological control.

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Other Popular Editions of the Same Title

9780521473538: Biological Control: Benefits and Risks: 4 (Biotechnology Research, Series Number 4)

Featured Edition

ISBN 10:  0521473535 ISBN 13:  9780521473538
Publisher: Cambridge University Press, 1995
Hardcover