Food in modern Mexico is as lively and vibrant as its people. Furthermore, it is high in fibre and protein, and extremely economical. Whether tortillas, tacos, beans or pulses, all are used in a large variety of ways to create superb starters, main courses and even desserts, and often reflecting the colours of the Mexican flag. All this is reflected in this book together with sumptuous recipes for soups, both wet and dry, substantial meat, poultry and fish dishes, soothing puddings and cooling sorbets plus an intriguing selection of baked recipes including the special "Bread for the Dead". There is also a selection of menus taken from the recipes in the book, suitable for everyday and for entertaining.
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 38615154-6
Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # E12N-00811
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G051724487XI5N01
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Seller Inventory # mon0003531033
Seller: Montclair Book Center, Montclair, NJ, U.S.A.
Hardcover. Condition: USED Good. Seller Inventory # 173656
Seller: booksforcomfort, Comfort, TX, U.S.A.
Hardback. Condition: Fine. Dust Jacket Condition: Good. 1st edition. Mexican Cooking published by Weathervane Books, New York, NY, 1978. 1st Edition. Hardbound. Paper DJ. Size 4to (up to 12'' tall). Condition: Fine in Good- DJ. 80 Pgs. ISBN 051724487X. LCCN 77-99185. By Ruth Kershner and Josette Koch. This book is chock full of traditional Mexican recipes. With them, the cook will experience the satisfaction of creating colorful dishes to delight the family and guests alike. It explores the subject in depth, from tacos and tortillas to authentic recipes for soups and salads. Included is information on history of Mexican food, cooking techniques and ingredients used in Mexican kitchens. Illustrated with color photos. Description text copyright 2011 BooksForComfort. Item ID 24632. book. Seller Inventory # 24632
Seller: Les Livres des Limbes, Chisseaux, France
Hardcover. Condition: Good. Dust Jacket Condition: Good. One small stain on back board lower edge, some bubbling of plastic coating on front cover of DJ, light scuffing overall. Illustrations, 64 pages, 22,2 x 28,5 cm. Book. Seller Inventory # 15632