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Synopsis
One thousand recipes adapted for the American kitchen, are presented with information on the culinary traditions of the Orient
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Encyclopedia Of Chinese Food & Cooking
Published by
Random House Value Publishing, 1988
ISBN 10: 0517202301
ISBN 13: 9780517202302
Used
Hardcover
Seller: Mispah books, Redhill, SURRE, United Kingdom
Seller rating 4 out of 5 stars
hardcover. Condition: Acceptable. Acceptable. book. Seller Inventory # ERICA82905172023012
Quantity: 1 available