An illustrated celebration of organically grown food and the land and people who produce it; a photographic journey over five continents that investigates traditions thousands of years old. It invites us to turn back to the land, to appreciate time-honoured growing techniques, to take food less for granted and to enjoy it more. Farmer and photographer Michael Ableman long ago rejected the mechanized agriculture standard on modern farms. He turned to cultures and individuals who grow food in ways that sustain their communities and care for the land. Over a period of seven years he visited farmers in southern China, the Peruvian Andes, central Africa, Sicily, the American Southwest and further afield, looking for clues to environment-friendly and healthful cultivation. He toured the vast tracts of America's factory farms, and he found hundreds of "new" farmers and gardeners. And he chronicled his findings in this text, with evocative colour plates that record agricultural methods and enshrine a cornucopia of natural foodstuffs. A treasury of information and inspiration, "From the Good Earth" is for everyone who enjoys good food, gardening and the bounty of the earth. Michael Ableman runs Fairview Gardens Farm in Goleta, Califomia, which yields over 100 varieties of organic produce and serves as an educational and community centre.
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Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Seller Inventory # mon0000765888
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5076658-75
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP95571533
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005125873
Quantity: 5 available
Seller: Charles Berry, Bookseller, Lakeport, CA, U.S.A.
Soft cover. Condition: Near Fine. Large softcover in glossy, excellent, unmarked, near-pristine condition (slightest handling). 168 pages, with color photographs throughout. [1.7 lbs]. Book. Seller Inventory # 068494
Seller: Chequamegon Books, Washburn, WI, U.S.A.
paperback. Condition: as new. 10 1/4 x 9 3/4 " 168 pages. Seller Inventory # 115297
Seller: Libros Angulo, Madrid, M, Spain
Encuadernación de tapa blanda. Condition: Bien. 1? Edición. Thames and Hudson, 1993. Texto en inglés. Profusamente ilustrado. 168 pp. 25 x 27. Tapa blanda de editorial ilustrada con solapas. Sin subrayados. Buen estado de conservación. ISBN: 9780500277157. An illustrated celebration of organically grown food and the land and people who produce it; a photographic journey over five continents that investigates traditions thousands of years old. It invites us to turn back to the land, to appreciate time-honoured growing techniques, to take food less for granted and to enjoy it more. Farmer and photographer Michael Ableman long ago rejected the mechanized agriculture standard on modern farms. He turned to cultures and individuals who grow food in ways that sustain their communities and care for the land. Seller Inventory # 020975
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
paperback. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-050027715X