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Synopsis
Author is a certified Quality Assurance Lead Auditor who has worked with more than 100 companies seeking ISO 9000 certification.
* One of the only books on ISO 9000 compliance written exclusively for the food industry.
* Examples are based on real-world cases (although company names and other identifying details are not included to protect privacy). These examples can be invaluable to food companies who want to avoid potential pitfalls.
* Relates ISO 9000 to other quality and safety assurance management systems.
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About the Author
Debby L. Newslow is the author of The ISO 9000 Quality System: Applications in Food and Technology , published by Wiley.
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The ISO 9000 Quality System: Applications in Food and Technology
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Wiley-Interscience, 2001
ISBN 10: 0471369136
ISBN 13: 9780471369134
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The ISO 9000 Quality System : Applications in Food and Technology
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Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471369136
ISBN 13: 9780471369134
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The ISO 9000 Quality System : Applications in Food and Technology
Published by
Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471369136
ISBN 13: 9780471369134
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Iso 9000 Quality System : Applications in Food and Technology
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