Synopsis
Descriptions of more than 3000 international culinary terms are provided in this dictionary. Coverage includes descriptions of cooking techniques, food preparations, animals, plant varieties and cuts of food, wine terminology and equipment.
"synopsis" may belong to another edition of this title.
Synopsis
Descriptions of more than 3000 international culinary terms are provided in this dictionary. Coverage includes descriptions of cooking techniques, food preparations, animals, plant varieties and cuts of food, wine terminology and equipment.
"About this title" may belong to another edition of this title.
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The Chef's Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion : A Concise Dictionary of Culinary Terms
Published by
Wiley & Sons, Incorporated, John, 1996
ISBN 10: 0471287598
ISBN 13: 9780471287599
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The Chef's Companion: A Concise Dictionary of Culinary Terms, 2nd Edition
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The Chefâ²s Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion: A Concise Dictionary of Culinary Terms
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The Chef's Companion: A Concise Dictionary of Culinary Terms, 2nd Edition
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