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Kitchen Con: Writing on the Restaurant Racket
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # S09B-05501
Quantity: 1 available
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Kitchen Con : Writing on the Restaurant Racket
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 47124296-6
Quantity: 1 available
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Kitchen Con: Writing on the Restaurant Racket
Published by
John Wiley & Sons Canada, Toronto, Ontario, 2007
ISBN 10: 0470840854
ISBN 13: 9780470840856
Used
Hardcover
Seller: Hourglass Books, Vancouver, BC, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good+, Not Price Clipped. Canadian First. Complete number line from 1 to 5; minor wear; otherwise a solid, clean copy with no marking or underlining; collectible condition; includes a conversation with Anthony Bourdain. Book. Seller Inventory # 013393
Quantity: 1 available
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Kitchen Con: Writing on the Restaurant Racket
Published by
Arcade Publishing, 2007
ISBN 10: 0470840854
ISBN 13: 9780470840856
Used
Hardcover
First Edition
Seller: Russell Books, Victoria, BC, Canada
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st. Seller Inventory # FORT552260
Quantity: 1 available
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Kitchen Con: Writing on the Restaurant Racket
Published by
Arcade Publishing, Mississauga, 2007
ISBN 10: 0470840854
ISBN 13: 9780470840856
Used
Hardcover
Seller: Edmonton Book Store, Edmonton, AB, Canada
Seller rating 4 out of 5 stars
Condition: Very good. Dust Jacket Condition: Very Good. 8vo pp. 228, "A passionate insider's exposà of the restaurant business and its related review process traces the history of the industry from the French Revolution to the fashionable tables of today's Europe and America, in an account that reveals the less-than-honorable practices of modern owners, chefs, and critics.". book. Seller Inventory # 204633
Quantity: 1 available
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KITCHEN CON Writing on the Restaurant Racket
Published by
John Wiley & Sons Canada, Ltd., 2007
ISBN 10: 0470840854
ISBN 13: 9780470840856
Used
Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Printing. Dust jacket is lightly soiled, and has light edgewear, text is without flaw 6.5 X 9.5" 228 pages, 2007. From the world's first restaurant to the most fashionable kitchens in London, Paris, and New York today, this radical critique redefines the dining room. This is a gastronomic road-trip of global proportions, where snail porridge, food rage, rebukes, rebuttals, social one-up-man-ship and ingenious plots for revenge compete for the attention of Ireland's most notorious restaurant critic, Trevor White. **Bundle UP & Save On Postage**. Seller Inventory # 76929
Quantity: 1 available