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Synopsis
Celebrate a half-century of Bon Apptit! Editor-in-Chief Fairchild brings together more than 1,200 of the magazine's all-time favorite recipes in The Bon Apptit Cookbook. Packed with test-kitchen secrets, color photos, and more, it's the ultimate culinary companion.
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About the Author
BARBARA FAIRCHILD was Editor in Chief of Bon Appetit magazine for ten years. She is a frequent guest on radio and television programs about food, restaurants, travel, and popular culture, and has been recognized by the James Beard Foundation's "Who's Who of Food and Beverage in America." She is also the author of the bestselling Bon Appetit Cookbook.
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- PublisherJohn Wiley & Sons Inc
- Publication date2006
- ISBN 10 0470097108
- ISBN 13 9780470097106
- BindingHardcover
- LanguageEnglish
- Number of pages792
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The Bon Appetit Cookbook
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Houghton Mifflin Harcourt Publishing Company, 2006
ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
Published by
Houghton Mifflin Harcourt Publishing Company, 2006
ISBN 10: 0470097108
ISBN 13: 9780470097106
Used
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The Bon Appetit Cookbook
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The Bon Appetit Cookbook
Published by
John Wiley & Sons, Inc., 2006
ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
Published by
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ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
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ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
Published by
John Wiley & Sons, Inc., 2006
ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
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ISBN 10: 0470097108
ISBN 13: 9780470097106
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The Bon Appetit Cookbook
Published by
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ISBN 10: 0470097108
ISBN 13: 9780470097106
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Hardcover. Condition: Very Good. Dust Jacket Condition: Good. First Edition. Dj Has Light Edgewear With A Couple Tiny Tears & Very Light Soiling. The Orange Coloring On The Dj Spine Is A Little Faded. Light Wear. Very Light Soiling. ***Because Of The Size Of This Book, If You Request Expedited Shipping Or Shipping Outside Of The Usa, We May Need To Require Additional Shipping Charges To Cover Expenses.***. Seller Inventory # 035268
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