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Synopsis
This book primarily tackles the issues concerning the factors controlling the formation of the active form of proteins. Protein engineering is a multi-disciplinary field emerging as a result of interaction between fields of research such as: X-ray crystallography, biochemistry, molecular biology, and genetics. An overview of these interactions and their connection to protein engineering is presented in this volume, pointing the way to future research where protein engineers of the future will be able to design proteins of any needed function.
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- PublisherElsevier Science Ltd
- Publication date1991
- ISBN 10 0444814310
- ISBN 13 9780444814319
- BindingHardcover
- LanguageEnglish
- Number of pages222
- EditorEl-Gewely M. R.
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