Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann
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Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Annotation copyright Book News, Inc. Portland, Or.
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann 184 pp. Englisch. Seller Inventory # 9780442239435
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann. Seller Inventory # 9780442239435
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Buch. Condition: Neu. Neuware -Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. AnnSpringer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 184 pp. Englisch. Seller Inventory # 9780442239435
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Paperback. Condition: new. Paperback. Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780442239435
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Condition: New. Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann Num Pages: 174 pages, biography. BIC Classification: TVR. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 228 x 150 x 10. Weight in Grams: 278. . 1990. 1990th Edition. paperback. . . . . Seller Inventory # V9780442239435
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