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Classical and Contemporary Italian Cooking
Published by
Van Nostrand Reinhold Internat, 1989
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.0442206429.G
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Classical and Contemporary Italian Cooking
Published by
Van Nostrand Reinhold Internat, 1989
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0442206429I4N00
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Classical and Contemporary Italian Cooking
Published by
Van Nostrand Reinhold Internat (edition ), 1989
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0442206429-7-1-29
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Classical and Contemporary Italian Cooking
Published by
Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 8690431-6
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Classical and Contemporary Italian Cooking
Published by
Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP97693302
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Classical and Contemporary Italian Cooking
Published by
Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442206429
ISBN 13: 9780442206420
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 55955727-20
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Classical and Contemporary Italian Cooking For professionals
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_476007343
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Classical and Contemporary Italian Cooking For professionals
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_470285324
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Classical and Contemporary Italian Cooking For professionals
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_473844982
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Classical and Contemporary Italian Cooking For professionals
Seller: Book Alley, Pasadena, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Dust Jacket Condition: Good. Good in Good unclipped dust jacket. Some wear to edges of dust jacket. Gently used with NO markings in text; binding is tight. Pasadena's finest independent new and used bookstore. Seller Inventory # mon0000479336