Items related to The Complete Book of Food Counts
Synopsis
An alphabetical guide offers the latest nutritional information on the calorie, carbohydrate, cholesterol, sodium, protein, fat, and fiber content of a huge variety of generic and brand-name fresh, frozen, gourmet, fast-food, and health foods. Original.
"synopsis" may belong to another edition of this title.
From the Inside Flap
rious about healthy eating, The Complete Book of Food Counts has long been recognized as the most authoritative book on the market.
This phenomenal two-million copy bestseller, now completely revised and updated for the fourth edition, is the most comprehensive food count guide on the market. In it you will find:
calorie counts carbohydrate gramscholesterol milligramssodium milligramsprotein gramsfat gramsfiber grams
So whether you're counting calories or fat grams, boosting fiber or watching your salt intake, this reliable one-volume reference provides the latest nutritional information on the largest possible variety of brand-name and common foods. From Abalone to Zucchini, from fat-free cookies to fast-food pizza, all of the essential food counts are here in the book that belongs on every shelf.
"About this title" may belong to another edition of this title.
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The Complete Book of Food Counts: 4th Edition
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00058661155
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The Complete Book of Food Counts: 4th Edition
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00057995964
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The Complete Book of Food Counts: 4th Edition
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Condition: acceptable. Readable copy. Pages may have considerable notes highlighting. Seller Inventory # 56JPTD000I89_ns
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The Complete Book of Food Counts: 4th Edition
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Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.0440221102.G
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The Complete Book of Food Counts: 4th Edition
Seller: BooksRun, Philadelphia, PA, U.S.A.
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Paperback. Condition: Fair. Revised. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0440221102-7-1
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The Complete Book of Food Counts: 4th Edition
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
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paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Seller Inventory # mon0001220773
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The Complete Book of Food Counts: 4th Edition
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Mass Market Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_465382146
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The Complete Book of Food Counts: 4th Edition
Seller: HPB-Diamond, Dallas, TX, U.S.A.
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mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_482231786
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The Complete Book of Food Counts
Published by
Bantam Doubleday Dell Publishing Group Inc, 1997
ISBN 10: 0440221102
ISBN 13: 9780440221104
Used
Softcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Condition: Good. The phenomenal bestseller Newly revised and updated Thousands of new listings THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINE T. NETZER, AMERICA'S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods--as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it's fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer's market, or served in your favorite restaurants - Calorie counts- Carbohydrate grams- Cholesterol milligrams- Sodium milligrams- Protein grams- Fat grams- Fiber gramsPLUS- A conversion table for weight and capacity measures- Alphabetized listing for easy reference- And much, much more THE COMPLETE BOK OF FOD COUNTS. Seller Inventory # CIN0440221102G
Stock Image
The Complete Book of Food Counts
Published by
Bantam Doubleday Dell Publishing Group Inc, 1997
ISBN 10: 0440221102
ISBN 13: 9780440221104
Used
Softcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Condition: Fair. The phenomenal bestseller Newly revised and updated Thousands of new listings THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINE T. NETZER, AMERICA'S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods--as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it's fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer's market, or served in your favorite restaurants - Calorie counts- Carbohydrate grams- Cholesterol milligrams- Sodium milligrams- Protein grams- Fat grams- Fiber gramsPLUS- A conversion table for weight and capacity measures- Alphabetized listing for easy reference- And much, much more THE COMPLETE BOK OF FOD COUNTS. Seller Inventory # CIN0440221102A