Gastrointestinal Microbiology: Volume 1 Gastrointestinal Ecosystems and Fermentations (Chapman & Hall Microbiology Series) - Hardcover

Mackie, Roderick; White, Bryan

 
9780412983610: Gastrointestinal Microbiology: Volume 1 Gastrointestinal Ecosystems and Fermentations (Chapman & Hall Microbiology Series)

Synopsis

Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.

"synopsis" may belong to another edition of this title.

Review

ASM News |a 1/97; Immunobiology |a 1/97; Nature |a 1/97; Journal of Dairy Science |a 1/97; Science |a 1/97; SciTech Book News |a 6/97

Synopsis

Diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex micronial community. This volume discussing gastrointestinal microbiology, should be of interest to microbiologists, biotechnologists, physiologists and general biolgoists.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9781461368434: Gastrointestinal Microbiology: Volume 1 Gastrointestinal Ecosystems and Fermentations (Chapman & Hall Microbiology Series)

Featured Edition

ISBN 10:  146136843X ISBN 13:  9781461368434
Publisher: Springer, 2012
Softcover