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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too - Softcover
Synopsis
Stories and advice for creating a business out of the food you love.
Do you have a passion for delicious food and want to create your own business out of it, but have no idea where to start? Cooking Up a Business is essential reading for aspiring entrepreneurs and gives you a real-world, up-close-and-personal preview of the exciting journey. Through profiles and interviews with nationally known food entrepreneurs from Popchips, Vosges Haut-Chocolat, Hint Water, Mary's Gone Crackers, Love Grown Foods, Kopali Organics, Tasty, Evol, Justin's Nut Butters, Cameron Hughes Wine, and more, you will gain applicable, practical guidance that teaches you how to succeed today: - How to create a national brand--with no connections or experience- The secret to getting meetings with grocery store buyers
- The number one thing you need to know about food safety regulations
- Why a grassroots budget might actually help you succeed
- Specific advice for gluten-free, organic, wine, and beverage companies
- What every entrepreneur wishes someone had told them at the beginning - Why doing what you love is always a good idea
"synopsis" may belong to another edition of this title.
About the Author
A former food editor at O, the Oprah Magazine and Reader's Digest, Rachel Hofstetter is now founder in chief at guesterly magazine. She received a degree in economics from Miami University and lives in New York City with her husband, Lorne.
"About this title" may belong to another edition of this title.
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Cooking Up a Business: Lessons
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Cooking Up a Business: Lessons
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career - and How You Can, Too
Seller: World of Books Inc, Montgomery, IL, U.S.A.
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Paperback. Condition: Very Good. Stories and advice for creating a business out of the food you love. Do you have a passion for delicious food and want to create your own business out of it, but have no idea where to start? Cooking Up a Business is essential reading for aspiring entrepreneurs and gives you a real-world, up-close-and-personal preview of the exciting journey. Through profiles and interviews with nationally known food entrepreneurs from Popchips, Vosges Haut-Chocolat, Hint Water, Mary's Gone Crackers, Love Grown Foods, Kopali Organics, Tasty, Evol, Justin's Nut Butters, Cameron Hughes Wine, and more, you will gain applicable, practical guidance that teaches you how to succeed today: . How to create a national brand-with no connections or experience . The secret to getting meetings with grocery store buyers . The number one thing you need to know about food safety regulations . Why a grassroots budget might actually help you succeed . Specific advice for gluten-free, organic, wine, and beverage companies . What every entrepreneur wishes someone had told them at the beginning . Why doing what you love is always a good idea. Seller Inventory # CIN0399162313VG
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Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
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Condition: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Seller Inventory # 4WILKM00OFIO
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Cooking up a Business : Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
Published by
Penguin Publishing Group, 2013
ISBN 10: 0399162313
ISBN 13: 9780399162312
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Seller: Better World Books: West, Reno, NV, U.S.A.
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Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5415266-75
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Cooking up a Business : Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too
Published by
Penguin Publishing Group, 2013
ISBN 10: 0399162313
ISBN 13: 9780399162312
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 14500448-6