Maize Crop: Improvement, Production, Protection and Post Harvest Technology - Hardcover

Solaimalai, A.; Anantharaju, P.; Irulandi, S.; Theradimani, M.

Hardcover

ISBN 10: 0367546949 ISBN 13: 9780367546946

Publisher: CRC Press, 2020

Synopsis

Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in
the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop.

Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

About this title

About the Author

A. Solaimalai, Associate Professor (Agronomy), Agricultural Research Station, TNAU

P. Anantharaju, Assistant Professor (PB&G), Department of Pulses, TNAU

S. Irulandi, Assistant Professor (Agrl. Entomology), Horticultural College and Research Institute

M. Theradimani, Dean, College of Agricultural Technology

Edition details

• Publisher: CRC Press
• Publication date: 2020
• Language: English
• ISBN 10: 0367546949
• ISBN 13: 9780367546946
• Binding: Hardcover
• Edition number: 1
• Number of pages: 694