Forage crops are an essential component of livestock’s diet. Production and availability of sufficiently good quality forage under diverse ecological dynamics are fundamental to develop an efficient and productive livestock industry.
Growers worldwide, especially in developing and underdeveloped countries, face significant challenges in producing sufficient winter fodder. The livestock population is increasing at high rates, and its feed requirement is increasing accordingly. Fodder crops are the leading and cheapest source of feed for livestock; however, the shortage of fodder production is the primary limiting factor for livestock production. This book features an extensive overview of literature providing information on winter fodders used in livestock management.
Key features
This book is written for researchers and practitioners in agronomy, biotechnology, bioecology and is a comprehensive guide for improving winter fodder production.
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Dr. Imran Ul Haq is Associate Professor in the Department of Plant Pathology, University of Agriculture Faisalabad, Pakistan. He has established Fungal Molecular Biology Laboratory Culture Collection (FMB-CC-UAF), and is an affiliated member of the World Federation for Culture Collections (WFCC).
Dr. Siddra Ijaz is Assistant Professor in the Center of Agricultural Biochemistry and Biotechnology (CABB), University of Agriculture, Faisalabad, Pakistan.
Forage crops are an essential component of livestock's diet. Production and availability of sufficiently good quality forage under diverse ecological dynamics are fundamental to develop an efficient and productive livestock industry. This book is a comprehensive guide for improving winter fodder production.
"About this title" may belong to another edition of this title.
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