Items related to Practical Guide to Industrial Boiler Systems: 136 (Food...

Practical Guide to Industrial Boiler Systems: 136 (Food Science and Technology) - Softcover

Book 17 of 115: Mechanical Engineering

Vandagriff, Ralph

 
9780367397401: Practical Guide to Industrial Boiler Systems: 136 (Food Science and Technology)
Softcover
ISBN 10: 0367397404 ISBN 13: 9780367397401
Publisher: CRC Press, 2020

Synopsis

This volume covers the fundamentals of boiler systems and gathers hard-to-find facts and observations for designing, constructing and operating industrial power plants in the United States and overseas. It contains formulas and spreadsheets outlining combustion points of natural gas, oil and solid fuel beds. It also includes a boiler operator's training guide, maintenance examples, and a checklist for troubleshooting.

"synopsis" may belong to another edition of this title.

About the Author

Vandagriff, Ralph

From the Back Cover

This single-source compendium covers the fundamentals of boiler systems and gathers hard-to-find facts and observations for designing, constructing, and operating industrial power plants in the United States and overseas. Including a boiler operator's training guide, maintenance examples, and a checklist for troubleshooting, this valuable reference provides spreadsheets with formulas for saturated and superheated steam and the combustion of biomass fuels; discusses various causes of boiler smoke and steam drum water level shrink and swell; analyzes deaerator types and specifications; highlights minimum auto ignition temperatures; offers design notes from actual boiler jobs; and more.

"About this title" may belong to another edition of this title.

Publisher
CRC Press
Publication date
2020
Language
English
ISBN 10 
0367397404
ISBN 13 
9780367397401
Binding
Paperback
Edition number
1
Number of pages
320