Ranging from the medieval period to the present day, a history of the international spice trade focuses on the involvement of three important European cities--Venice, Lisbon, and Amsterdam--charting the growth of the spice trade in relation to the successive rise--and fall--of the three urban centers. 30,000 first printing.
"synopsis" may belong to another edition of this title.
Michael Krondl is a chef, food writer, and author of Around the American Table: Treasured Recipes and Food Traditions from the American Cookery Collections of the New York Public Library and The Great Little Pumpkin Cookbook. He has published articles in Good Food, Family Circle, Pleasures of Cooking, and Chocolatier, and has contributed entries to The Oxford Encyclopedia of Food and Drink in America. He lives in New York City.
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Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # L14C-07228
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. 1st American. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 6372546-6
Seller: Redux Books, Grand Rapids, MI, U.S.A.
Hardcover. Condition: Very Good. Hardcover with dust jacket. Pages are clean and unmarked. Covers show very minor shelving wear. Binding is tight, hinges strong. Dust jacket shows light edge wear.; 100% Satisfaction Guaranteed! Ships same or next business day! Seller Inventory # 132511130059
Seller: HPB-Movies, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_425555029
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_433098093
Seller: HPB Inc., Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_459365063
Seller: Cathy's Half Price Books, Havertown, PA, U.S.A.
hardcover. Condition: Very Good. Very good with no marks, damage or labels. Seller Inventory # 160995
Seller: HPB-Ruby, Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_462151677
Seller: Bookmarc's, La Porte, TX, U.S.A.
Trade Paperback. Condition: Very Good. BT1 - An advance uncorrected proof paperback book in near fine condition. In this engaging, anecdotal history of food, world conquest, and desire, a chef-turned journalist tells the story of three legendary cities - Venice, Lisbon, and Amsterdam - that transformed the globe in the quest for spice. 9"x6", 285 pages. Satisfaction Guaranteed. Size: 8vo - over 7¾" - 9¾" tall. Advance Reading Copy (ARC). Seller Inventory # EC28242BB
Seller: Montana Book Company, Fond du Lac, WI, U.S.A.
Hardcover. Condition: Very Good. 304 pp. Tightly bound. Corners not bumped. Text is free of markings. Owner's name and blind stamp front end paper. Very good dust jacket. Seller Inventory # 087170