Gathers one hundred forty recipes for foods mentioned in or inspired by the Bible, and includes special menus for Advent, Christmas, Epiphany, Lent, Palm Sunday, Easter, Pentecost, Thanksgiving, and weddings
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Seller: BooksRun, Philadelphia, PA, U.S.A.
Paperback. Condition: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 0345361296-7-1
Seller: First Class Used Books, Forsyth, MO, U.S.A.
Soft Cover. Condition: VG. No Jacket. First Edition. 253 pages including index. No marks or writing in the book. Light wear to the edges. Wear to the corners. No reading crease on the spine. Spine is tight and there are no loose pages. Cover colors are bright. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 014426
Seller: Montclair Book Center, Montclair, NJ, U.S.A.
Trade Paperback. Condition: USED Good. Seller Inventory # 542667
Seller: cookbookjj, Pasadena, CA, U.S.A.
Soft cover. Condition: Very Good. VERY GOOD beginning to yellow. Seller Inventory # MAIN029161I