Synopsis
Provides illustrated instructions for basic and advanced culinary skills, offers advice on planning a kitchen and choosing and caring for utensils, and explains how to prepare, cook, serve, and preserve all kinds of food
"synopsis" may belong to another edition of this title.
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Search results for The Cook's Handbook (Papermac S.)
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The Cook's Handbook (Papermac S.)
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002339383
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£ 3.50
£ 5.60 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 3 available
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The Cook's Handbook (Papermac S.)
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. 1988. Reprints. Paperback. Clean copy with minor shelf wear and sunning. . . . . Books ship from the US and Ireland. Seller Inventory # KEA0000092
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The Cook's Handbook (Papermac S.)
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: Very Good. 1988. Reprints. Paperback. Clean copy with minor shelf wear and sunning. . . . . Seller Inventory # KEA0000092
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The Cook's Handbook
Seller: Ammareal, Morangis, France
Seller rating 5 out of 5 stars
Softcover. Condition: Bon. Traces d'usure sur la couverture. Petite(s) trace(s) de pliure sur la couverture. Couverture différente. Edition 1988. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Signs of wear on the cover. Slightly creased cover. Different cover. Edition 1988. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # E-772-704
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The Cook's Handbook
Seller: Book Express (NZ), Shannon, New Zealand
Seller rating 4 out of 5 stars
Paperback. Condition: Good. 210 pages. cover worn, light tanning, name ffep, Provides illustrated instructions for basic and advanced culinary skills, off ers advice on planning a kitchen and choosing and caring for utensils, and expla ins how to prepare, cook, serve, and preserve all kinds of food. Seller Inventory # 5573w
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£ 3.17
£ 23.11 shipping
Ships from New Zealand to U.S.A.
Ships from New Zealand to U.S.A.
Quantity: 1 available