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Excerpt from Improvement of Ghirka Spring Wheat in Yield and Quality
The Haynes gave the lowest yields at Moccasin, Williston, Dick inson, Brookings, and Newell. It ranked third at Edgeley and second at Highmore.
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Improvement of Ghirka Spring Wheat in Yield and Quality (Classic Reprint)
Print on DemandSeller: Forgotten Books, London, United Kingdom
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Paperback. Condition: New. Print on Demand. This book delves into the improvement of a spring wheat strain known as Ghirka, which is both productive and drought-resistant. The author explores the wheat's history, yielding capacity, and quality, offering insights on how selective breeding can enhance these traits. The book also examines the broader context of wheat cultivation in the Great Plains area and discusses the challenges of adapting wheat varieties to specific geographical and climatic conditions. Through a detailed analysis of experimental data, the author demonstrates the progress made in improving Ghirka's yield and quality, showcasing the potential of pure-line selection in crop improvement. This book provides valuable information for farmers, researchers, and anyone interested in the science and practice of wheat cultivation, offering practical guidance and insights into the complexities of wheat breeding and adaptation. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780332597171_0
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