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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics (Volume 25-1) (The Clinics: Internal Medicine, Volume 25-1) - Hardcover
Book 18 of 38: The Clinics: Internal Medicine
Synopsis
This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices.
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events: An Issue of Gastrointestinal Endoscopy Clinics
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Elsevier Science Health Science, 2015
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics: Volume 25-1
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics
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Elsevier - Health Sciences Division, 2014
ISBN 10: 0323341756
ISBN 13: 9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse.
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, an Issue of Gastrointestinal Endoscopy Clinics
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Elsevier Health Sciences Dez 2014, 2014
ISBN 10: 0323341756
ISBN 13: 9780323341752
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices. Englisch. Seller Inventory # 9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, an Issue of Gastrointestinal Endoscopy Clinics : Volume 25-1
Published by
Elsevier Health Sciences, 2014
ISBN 10: 0323341756
ISBN 13: 9780323341752
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Hardcover
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices. Seller Inventory # 9780323341752