Excerpt from The Gardener's Text-Book: Containing Practical Directions Upon Thb Formation and Management of the Kitchen Garden; And for the I, and Culture and Domestic Use of Its Vegetables, Fruits
It is gratifying to notice among our population a growing taste for horticultural pursuits. Our wide-spread country em braces every variety of soil and climate, essential to the pro duction of the choicest fruits and vegetables in their perfection. But, it would seem that, until within a few years, we have been strangely unmindful of these advantages with which we are favored by nature, and that in the management of the kitchen garden, we have been far behind the peasantry of some European states.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"synopsis" may belong to another edition of this title.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This thorough text contains decades of accrued horticultural wisdom, detailing the intricacies of growing vegetables, fruits, and herbs within a home garden. The author, drawing on both personal experience and the collected knowledge of others, unveils secrets for optimizing kitchen garden productivity and quality. This book stands out from other gardening guides by emphasizing the importance of crop rotation, seed selection, and strategic watering, while arming readers with effective pest control techniques. Throughout, the author weaves in historical anecdotes and discusses the role that kitchen gardens have played in societies worldwide, creating a well-rounded and engaging read. The insights in this book are especially valuable for homeowners seeking to maximize the nutritional value and enjoyment they get from their gardens. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780282852634_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282852634
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282852634
Quantity: 15 available