Synopsis
Excerpt from Trinity Cook Book
One and one-half cups of milk, one and one-half cups of tomato juice, three tablespoons of flour, three tablespoons of butter, one-fourth teaspoon of salt, one-fourth teaspoon of pepper, one-fourth teaspoon of soda. Melt butter, stir in flour, add tomato juice, stirring constantly, add soda, thin milk and seasoning, stirring all the time. - mrs. W. T. Dent.
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Trinity Cook Book (Classic Reprint)
Print on DemandSeller: Forgotten Books, London, United Kingdom
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Paperback. Condition: New. Print on Demand. This book presents a collection of recipes, culinary tips, and advice from women in the Roanoke, Virginia area during the early 20th century. It offers an intriguing glimpse into the culinary landscape of the time, with sections dedicated to soups, seafood, and baked dishes, among others. The author provides historical context and insights into the social and economic factors that shaped the region's cuisine. By exploring the culinary traditions of women in Roanoke, the book not only presents a valuable collection of recipes but also sheds light on the role of women in preserving and transmitting cultural heritage. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780282545994_0
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Trinity Cook Book (Classic Reprint)
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282545994
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Trinity Cook Book (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282545994
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