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The Cook's Guide, and Housekeeper's and Butler's Assistant: A Practice Treatise on English and Foreign Cookery in All Its Branches; Containing Plain ... Fruits, Game, &c (Classic Reprint) - Softcover
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Excerpt from The Cook's Guide, and Housekeeper's and Butler's AssistantAbout the PublisherForgotten Books publishes hundreds of thousands of rare and classic books.This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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The Cook's Guide, and Housekeeper's and Butler's Assistant (Classic Reprint)
Print on DemandSeller: Forgotten Books, London, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. Print on Demand. Frustrated by a lack of reliable cookbooks for middle-class households, the author embarked on a mission to create a comprehensive guide to culinary arts. This book addresses a gap in the existing literature, offering practical and economical recipes for everyday meals. This work emerges from an era when cookbooks often included misleading or even harmful instructions. The author critiques popular cookbooks of the time, highlighting their errors and emphasizing the importance of sound culinary knowledge. Beyond basic recipes, this book delves into preserving meats, vegetables, and fruits, curing hams and bacon, and preparing pickles. It also explores the art of confectionery, offering instructions for creating jams, jellies, dessert cakes, and various frozen treats. Additionally, readers will discover recipes for wines, punches, salads, appetizers, and medicinal drinks. With its emphasis on clarity, accuracy, and practicality, this book empowers aspiring cooks to confidently navigate the kitchen and create delicious, wholesome meals for their families. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780282237783_0
Quantity: Over 20 available
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The Cook's Guide, and Housekeeper's and Butler's Assistant: A Practice Treatise on English and Foreign Cookery in All Its Branches; Containing Plain Instructions for Pickling and Preserving Vegetables, Fruits, Game, andC (Classic Reprint)
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282237783
Quantity: 15 available
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The Cook's Guide, and Housekeeper's and Butler's Assistant: A Practice Treatise on English and Foreign Cookery in All Its Branches; Containing Plain Instructions for Pickling and Preserving Vegetables, Fruits, Game, andC (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282237783
Quantity: 15 available