Items related to A Text-Book of Cooking (Classic Reprint)

A Text-Book of Cooking (Classic Reprint) - Softcover

 
9780282204532: A Text-Book of Cooking (Classic Reprint)

Synopsis

Excerpt from A Text-Book of Cooking

Skill in cooking is dependent not only upon much prae tice in the actual process of cooking, but upon the exercise of the powers of observation and reasoning.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

"synopsis" may belong to another edition of this title.

  • PublisherForgotten Books
  • Publication date2020
  • ISBN 10 0282204539
  • ISBN 13 9780282204532
  • BindingPaperback
  • LanguageEnglish
  • Number of pages453

Search results for A Text-Book of Cooking (Classic Reprint)

Seller Image

Carlotta Cherryholmes Greer
Published by Forgotten Books, 2020
ISBN 10: 0282204539 ISBN 13: 9780282204532
New Paperback
Print on Demand

Seller: Forgotten Books, London, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Paperback. Condition: New. Print on Demand. This book is a comprehensive guide to mastering kitchen skills and understanding nutrition. It teaches fundamental techniques for preparing various food groups, emphasizing the use of recipes and experiments to promote hands-on learning. The book also delves into food composition, with a special focus on understanding food values and how they contribute to a balanced diet. The author's meticulous approach fosters an appreciation for the significance of food choices and provides a foundation for making informed nutritional decisions. Through its engaging and informative content, this book empowers individuals to cultivate their culinary skills and make educated choices about their dietary needs. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780282204532_0

Contact seller

Buy New

£ 18.45
Convert currency
Shipping: FREE
Within United Kingdom
Destination, rates & speeds

Quantity: Over 20 available

Add to basket

Stock Image

Carlotta Cherryholmes Greer
Published by Forgotten Books, 2018
ISBN 10: 0282204539 ISBN 13: 9780282204532
New PAP

Seller: PBShop.store UK, Fairford, GLOS, United Kingdom

Seller rating 4 out of 5 stars 4-star rating, Learn more about seller ratings

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282204532

Contact seller

Buy New

£ 19.13
Convert currency
Shipping: FREE
Within United Kingdom
Destination, rates & speeds

Quantity: 15 available

Add to basket

Stock Image

Carlotta Cherryholmes Greer
Published by Forgotten Books, 2018
ISBN 10: 0282204539 ISBN 13: 9780282204532
New PAP

Seller: PBShop.store US, Wood Dale, IL, U.S.A.

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780282204532

Contact seller

Buy New

£ 23.48
Convert currency
Shipping: FREE
From U.S.A. to United Kingdom
Destination, rates & speeds

Quantity: 15 available

Add to basket