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The Theory and Practice of Hygiene (Notter and Firth) (Classic Reprint) - Softcover

 
9780259348948: The Theory and Practice of Hygiene (Notter and Firth) (Classic Reprint)

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Excerpt from The Theory and Practice of Hygiene (Notter and Firth)

The analysis Of water and air has necessarily been considered in some detail, not only from the chemical but also from the biological point Of view; this latter aspect of the question has been so much developed during recent years as to constitute almost a distinct branch of study. In endeavouring to give explanations of methods for the bacteriological examination of water and air, we have adhered to the principle of advocating only such methods of research as come within the possibilities Of the duties of a Medical Officer of Health, and which, in our hands, have been found to be practically useful.

The subjects of Ventilation and Heating have been considered at some length, and advisedly so, because experience has indicated to us that these are matters usually imperfectly treated in the majority of text-books, and are subjects, too, upon which students and others are inadequately informed.

The accounts Of Scurvy and the dietetic value of Alcohol are given, with the exception of some minor verbal alterations, in much of the original language of Dr Parkes. Our knowledge upon these matters has been so little changed during recent years that it was felt that very little improvement could be made upon the original statements. Similarly, the chapters upon Exercise and Clothing have been but slightly altered by us.

One matter of great difficulty has been the question of Sanitary Law. While fully recognising the importance of every sanitary officer studying the various legislative enactments bearing upon the Public Health in their original form, and the difficulties in the way of either making a legal chapter interesting or profitable reading, we have endeavoured, in the section which deals with sanitary legislation, to overcome these objections and to construct a chapter which may be not only interesting but useful.

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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2018
  • ISBN 10 0259348945
  • ISBN 13 9780259348948
  • BindingPaperback
  • LanguageEnglish
  • Number of pages1136

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James Lane Notter, William Heaton Horrocks
Published by Forgotten Books, 2018
ISBN 10: 0259348945 ISBN 13: 9780259348948
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Paperback. Condition: New. Print on Demand. This book explores the science of hygiene, delving into the critical role of water in maintaining public health. Drawing upon the legacy of earlier works by prominent figures in the field, the author presents a comprehensive analysis of water sources, their qualities, and their potential for contamination. The text delves into the various methods for ensuring safe and sufficient water supplies for both individuals and communities. Readers will gain valuable insight into the importance of clean water for drinking, cooking, sanitation, and even industrial processes. The author provides practical guidance on evaluating water quality, including chemical and biological analyses, and discusses various purification techniques. The bookââ â¢s discussion of the impact of water quality on public health extends beyond individual consumption, addressing broader concerns like sewage disposal and environmental sanitation. By providing a detailed exploration of water's crucial role in public health, this book equips readers with a deeper understanding of the science behind hygiene and the importance of water quality for individual and societal well -being. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780259348948_0

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