Synopsis
Do you love the idea of making jam at home but don't know where to start? Do you want to master marmalade but haven't quite got the knack? This practical pickling and preserving guide has everything you need to succeed.
Go from complete beginner to preserving pro choosing from 70 delicious recipes. Start simple with easy freezer preserves and chutneys, build on your skills with jams, cordials and fruit cheese, and then show off by making your own alcohol and curing meat.
Nothing is assumed and everything is explained. The step-by-step pictures show you what other preserving books only tell you and the practice recipes keep you on the right track.
Learn your new skill at your own pace, in your own time, and give your pickles and preserves the attention they deserve with this helpful little course.
A newly released format of the 2013 UK title.
"synopsis" may belong to another edition of this title.
Search results for A Little Course in Preserving
Stock Image
A Little Course in Preserving
Seller: Revaluation Books, Exeter, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Brand New. 192 pages. 8.54x6.69x0.44 inches. In Stock. Seller Inventory # zk0241403766
Buy New
£ 11.71
£ 12.50 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available