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Halpern's Guide to the Essential Restaurants of Italy: From Milan to Rome with Notes on the Food and Wine - Softcover

 
9780201062472: Halpern's Guide to the Essential Restaurants of Italy: From Milan to Rome with Notes on the Food and Wine

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Reviews one hundred of Italy's best restaurants and lists other recommended restaurants

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Daniel Halpern; Jeanne Wilmot Carter
Published by Addison-Wesley, 1990
ISBN 10: 020106247X ISBN 13: 9780201062472
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Daniel Halpern; Jeanne Wilmot Carter
Published by Addison-Wesley, 1990
ISBN 10: 020106247X ISBN 13: 9780201062472
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.95. Seller Inventory # G020106247XI5N00

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Halpern, Daniel
Published by Addison-Wesley, 1990
ISBN 10: 020106247X ISBN 13: 9780201062472
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Halpern, Daniel; Carter, Jeanne Wilmot
ISBN 10: 020106247X ISBN 13: 9780201062472
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Halpern, Daniel
Published by Addison-Wesley, 1990
ISBN 10: 020106247X ISBN 13: 9780201062472
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