Fundamentals of Enzymology: Cell and Molecular Biology of Catalytic Proteins

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9780198502296: Fundamentals of Enzymology: Cell and Molecular Biology of Catalytic Proteins
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Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of bioinformatics. This new edition places appropriate emphasis on the new knowledge and consolidates the strengths of the previous editions. As before, Fundamentals of Enzymology 3rd ed gives an all-round view of the field including enzyme purification and characterization, enzyme structure (including information on the web), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed.

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...Fundamentals of Enzymology remains an extremely useful textbook for undergraduate students and their teachers of enzymology and is a useful reference work for postgraduate students embarking on research in this area. (Trends in Biochemical Sciences)

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Book Description Oxford University Press, United Kingdom, 2000. Paperback. Condition: New. 3rd Revised edition. Language: English . Brand New Book. Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of bioinformatics. This new edition places appropriate emphasis on the new knowledge and consolidates the strengths of the previous editions. As before, Fundamentals of Enzymology 3rd ed gives an all-round view of the field including enzyme purification and characterization, enzyme structure (including information on the web), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed. Seller Inventory # AOP9780198502296

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Book Description Oxford University Press, United Kingdom, 2000. Paperback. Condition: New. 3rd Revised edition. Language: English . Brand New Book. Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of bioinformatics. This new edition places appropriate emphasis on the new knowledge and consolidates the strengths of the previous editions. As before, Fundamentals of Enzymology 3rd ed gives an all-round view of the field including enzyme purification and characterization, enzyme structure (including information on the web), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed. Seller Inventory # AOP9780198502296

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Book Description Oxford University Press, 1999. Condition: New. 1999. 3rd Edition. Paperback. Enzymes are biological catalysts that have a number of remarkable properties. Fundamentals of Enzymology, 3rd ed builds on the strengths of the previous two editions to show how we can understand these properties and explain how enzymes work in cells and organisms and how they can be clinically and commercially exploited. Num Pages: 496 pages, 8 plates, numerous line figures. BIC Classification: PSBZ. Category: (U) Tertiary Education (US: College). Dimension: 243 x 188 x 30. Weight in Grams: 980. . . . . . . Seller Inventory # V9780198502296

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Book Description Paperback. Condition: New. Not Signed; Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of b. book. Seller Inventory # ria9780198502296_rkm

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Book Description Oxford University Press. Condition: New. 1999. 3rd Edition. Paperback. Enzymes are biological catalysts that have a number of remarkable properties. Fundamentals of Enzymology, 3rd ed builds on the strengths of the previous two editions to show how we can understand these properties and explain how enzymes work in cells and organisms and how they can be clinically and commercially exploited. Num Pages: 496 pages, 8 plates, numerous line figures. BIC Classification: PSBZ. Category: (U) Tertiary Education (US: College). Dimension: 243 x 188 x 30. Weight in Grams: 980. . . . . . Books ship from the US and Ireland. Seller Inventory # V9780198502296

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