A unique and engaging text on the history of aesthetics
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George Dickie is Professor Emeritus of Philosophy at University of Illinois, Chicago. He is the author of The Century of Taste (OUP, 1996), Aesthetics: A Critical Anthology, Second Edition (co-editor, 1989), Evaluating Art (1988), The Art Circle: A Theory of Art (1984), and Art and the Aesthetic (1974).
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Seller: Better World Books: West, Reno, NV, U.S.A.
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Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Seller: The Bookseller, Edmonton, AB, Canada
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