Since the first edition of "Handbook of Enzyme Biotechnology" was published almost a decade ago, many advances have been made in this scientific discipline. This new book takes due account of these changes, recording up-to-date developments in research. As did its predecessor, this book will have wide applications. The new work takes a broad overview, systematically establishing the theory and practice of large-scale enzyme manufacture and utilization in many fields of industry in the widest sense of the word. The author has divided the text into two inter-related sections, dealing with the principle and practice respectively of enzyme utilization in both free and immobilized form. The book up-dates "Topics in Enzyme and Fermentation Biotechnology Series" (edited by Alan Wiseman, Published in Volumes 1 to 10 by Ellis Horwood). It is an integration of the way theoretical principles are related to industrial methodology, relevant to the continuing development of the concepts which constitute enzyme biotechnology.
"synopsis" may belong to another edition of this title.
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Condition: Acceptable. Used - Acceptable. Binding cracking, revealing spine. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-M-016-01062
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