Items related to Food and Beverage Operation: Cost Control and Systems...

Food and Beverage Operation: Cost Control and Systems Management - Hardcover

Levinson, Charles

 
9780133228199: Food and Beverage Operation: Cost Control and Systems Management

Synopsis

Text/reference treats liquor purchasing and inventory, food purchasing principles, simplified mathematics for food-cost control, labor costs, etc. Includes forms. Annotation copyright Book News, Inc. Portland, Or.

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