Synopsis
For courses in food and beverage cost control.
Written from a chefs’ perspective, this hands-on, practical book includes the formulas for success and profitability that every restaurateur should know. The premise of this book is that the controls established and implemented are all written after the clientele have been established.
"synopsis" may belong to another edition of this title.
Search results for Hospitality Cost Control: A Practical Approach
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Hospitality Cost Control: A Practical Approach
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00097273230
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Hospitality Cost Control: A Practical Approach
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience. Seller Inventory # 0131116002-11-1
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Hospitality Cost Control: A Practical Approach
Seller: Reliant Bookstore, El Dorado, KS, U.S.A.
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Condition: good. This book is in good condition with very minimal damage. Pages may have minimal notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer. Seller Inventory # RDV.0131116002.G
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Hospitality Cost Control: A Practical Approach
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0131116002I3N00
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Hospitality Cost Control: A Practical Approach
Published by
Pearson Prentice Hall, Upper Saddle River, NJ, U.S.A., 2005
ISBN 10: 0131116002
ISBN 13: 9780131116009
Used
Soft cover
Seller: Book Dispensary, Concord, ON, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Good. GOOD softcover, no marks in text, tight uncreased spine, clean covers, some edgewear. Book. Seller Inventory # 141927
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Hospitality Cost Control: A Practical Approach
Seller: YESIBOOKSTORE, MIAMI, FL, U.S.A.
Seller rating 4 out of 5 stars
paperback. Condition: As New. Seller Inventory # 0131116002-VB
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Hospitality Cost Control: A Practical Approach
Seller: The Book Spot, Sioux Falls, MN, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: New. Seller Inventory # Abebooks21367