Animal Science and Industry - Hardcover

Cunningham, Merle; Acker, Duane; LaTour, Mickey

Hardcover

ISBN 10: 013046256X ISBN 13: 9780130462565

Publisher: Pearson, 2004

Synopsis

For a one-semester/quarter course in introductory Animal Science.

 

Now in its seventh edition, Animal Science and Industry remains an outstanding, easy to read introduction to the principles of animal science as well as the industry of animal production and management. It provides comprehensive coverage vital to the proper care and well-being of animals, including animal nutrition and digestion, environment, health, behavior, reproduction, lactation, and genetics/breeding. Also included are all aspects of specific production and management practices―as well as concepts in the marketing of animals and the processing of their products―as these aspects relate to beef, dairy, horse, poultry, sheep, swine, and aquaculture industries.

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Edition details

• Publisher: Pearson
• Publication date: 2004
• Language: English
• ISBN 10: 013046256X
• ISBN 13: 9780130462565
• Binding: Hardcover
• Number of pages: 784