Handbook of Grape Processing By-Products: Sustainable Solutions - Softcover

 
9780128098707: Handbook of Grape Processing By-Products: Sustainable Solutions
Softcover
ISBN 10: 0128098708 ISBN 13: 9780128098707
Publisher: Academic Press, 2017

Synopsis

Handbook of Grape Processing By-Products explores the alternatives of upgrading production by-products, also denoting their industrial potential, commercial applications and sustainable solutions in the field of grape valorization and sustainable management in the wine industry. Covering the 12 top trending topics of winery sustainable management, emphasis is given to the current advisable practices in the field, general valorization techniques of grape processing by-products (e.g. vermi-composting, pyrolysis, re-utilization for agricultural purposes etc.), the newly introduced biorefinery concept, different techniques for the separation, extraction, recovery and formulation of polyphenols, and finally, the healthy components of grape by-products that lead to target applications in the pharmaceutical, enological, food and cosmetic sectors.

"synopsis" may belong to another edition of this title.

About the Author

Dr. Galanakis is an interdisciplinary scientist. He is the research and innovation director of Galanakis Laboratories (Chania, Greece) and the coordinator of the Food Waste Recovery Group of the ISEKI-Food Association (Vienna, Austria). He serves as an expert evaluator and monitor of international and regional funded programs and proposals, whereas he is an editorial board member and subject editor of Food and Bioproducts Processing and Food Research International. He has edited nine books and published ~100 articles

"About this title" may belong to another edition of this title.

Publisher
Academic Press
Publication date
2017
Language
English
ISBN 10 
0128098708
ISBN 13 
9780128098707
Binding
Paperback
Edition number
1
Number of pages
326
Editor
Galanakis Charis Michel