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Dr. Da-Wen Sun is internationally recognized for his leadership in food engineering research and education and a highly respected journal editor. He is the recipient of numerous awards and honors including election to the Royal Irish Academy in 2010, selection as a Member of Academia Europaea (The Academy of Europe) in 2011, induction as a Fellow of International Academy of Food Science and Technology in 2012, the International Association for Food Protection (IAFP) Freezing Research Award in 2013, the International Association of Engineering and Food (IAEF) Lifetime Achievement Award in 2015 and naming as 2015 Thomson Reuters Highly Cited Researcher. His many scholarly works have become standard reference materials for researchers in the areas of computer vision/hyperspectral imaging, computational fluid dynamics modelling, and vacuum cooling. Results of his work have been published in more than 400 peer-reviewed journal papers (Web of Science h-index = 66), among them; thirty papers have been selected by ESI as highly-cited papers, ranking him first in the world in Agricultural Sciences.
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Book Description Hardcover. Condition: Very Good. 0123736420 Very Good; Hardcover; Light wear to the covers; Pages are clean & unmarked; Binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium-Large Format (Quatro, 9.75" - 10.75" tall); Red and orange covers with title in black lettering; 2007, Academic Press; 600 pages; "Computer Vision Technology for Food Quality Evaluation (Food Science and Technology International Series)," by Da-Wen Sun. Seller Inventory # SKU-U01XC02211185
Book Description Hardcover. Condition: Very Good. Very Good. book. Seller Inventory # D7S9-1-M-0123736420-4