Trail Food: Drying and Cooking Food for Backpacking and Paddling

 
9780070344365: Trail Food: Drying and Cooking Food for Backpacking and Paddling

" . . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff)." --Canoe & Kayak

. . . if you're on the lookout for a way to bring real meals to the field, [this book] might have the answer." --Field & Stream

Life in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eating store-bought provisions. This book is all about fulfulling those food fantasies and avoiding those expensive disappointments. Trail Food tells you how to remove water from food, to make it lighter and longer-lasting, without removing its taste. Learn to plan menus and prepare meals just like the ones you left behind, using fresh foods from your garden or market, prepared and seasoned the way you like them.

Why fantasize when you can have the real thing?

"synopsis" may belong to another edition of this title.

About the Author:

Alan Kesselheim dries his food in Bozeman, Montana, where he lives with his wife and three children. He is the author of five books, including Water and Sky: Reflections of a Northern Year and Going Inside, and has published hundreds of magazine articles.

"About this title" may belong to another edition of this title.

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Kesselheim Camp Cook's Companion, Alan S.
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Book Description McGraw-Hill Education - Europe, United States, 1998. Paperback. Book Condition: New. Rev and Rev ed.. Language: English . Brand New Book. . . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff). --Canoe Kayak . . . if you re on the lookout for a way to bring real meals to the field, [this book] might have the answer. --Field Stream Life in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eating store-bought provisions. This book is all about fulfulling those food fantasies and avoiding those expensive disappointments. Trail Food tells you how to remove water from food, to make it lighter and longer-lasting, without removing its taste. Learn to plan menus and prepare meals just like the ones you left behind, using fresh foods from your garden or market, prepared and seasoned the way you like them. Why fantasize when you can have the real thing?. Bookseller Inventory # AAC9780070344365

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Book Description McGraw-Hill Education - Europe, United States, 1998. Paperback. Book Condition: New. Rev and Rev ed.. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. . . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff). --Canoe Kayak . . . if you re on the lookout for a way to bring real meals to the field, [this book] might have the answer. --Field Stream Life in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eating store-bought provisions. This book is all about fulfulling those food fantasies and avoiding those expensive disappointments. Trail Food tells you how to remove water from food, to make it lighter and longer-lasting, without removing its taste. Learn to plan menus and prepare meals just like the ones you left behind, using fresh foods from your garden or market, prepared and seasoned the way you like them. Why fantasize when you can have the real thing?. Bookseller Inventory # BTE9780070344365

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Kesselheim Camp Cook's Companion, Alan S.
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