Book Description Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Seller Inventory # OTF-9780063043800

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The Alice B. Toklas Cook Book

Toklas, Alice B.; Fisher, M.F.K. [Introduction]; Reichl, Ruth [Foreword];

Published by Harper Perennial Modern Classics (2021)

ISBN 10: 0063043807 ISBN 13: 9780063043800

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Ergodebooks
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Book Description Paperback. Condition: New. Seller Inventory # BKZN9780063043800

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TheAliceB.ToklasCookBook Format: TradePB

Fisher,M.F.K.

Published by Harper Collins Publishers

ISBN 10: 0063043807 ISBN 13: 9780063043800

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Book Description Condition: New. Brand New. Seller Inventory # 0063043807

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The Alice B. Toklas Cook Book

Toklas, Alice B.

Published by Harper Perennial Modern Classics (2021)

ISBN 10: 0063043807 ISBN 13: 9780063043800

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Books Unplugged
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Book Description Condition: New. Buy with confidence! Book is in new, never-used condition. Seller Inventory # bk0063043807xvz189zvxnew

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The Alice B. Toklas Cook Book

Toklas, Alice B.

Published by Harper Perennial Modern Classics (2021)

ISBN 10: 0063043807 ISBN 13: 9780063043800

New Softcover Quantity: 5

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Lucky's Textbooks
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Book Description Condition: New. Seller Inventory # ABLIING23Feb2215580010819

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Alice B. Toklas Cookbook (Hardcover)

Alice B. Toklas

Published by HarperCollins Publishers Inc (2021)

ISBN 10: 0063043807 ISBN 13: 9780063043800

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Book Description Hardcover. Condition: new. Hardcover. "I'm drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book." --Eula Biss, New York Times bestselling author of Having and Being HadA beautiful new edition of the classic culinary memoir by Alice B. Toklas, Gertrude Stein's romantic partner, with a new introduction by beloved culinary voice Ruth Reichl.Restaurant kitchens have long been dominated by men, but, as of late, there has been an explosion of interest in the many women chefs who are revolutionizing the culinary game. And, alongside that interest, an accompanying appetite for smart, well-crafted culinary memoirs by female trailblazers in food.Nearly 70 years earlier, there was Alice.When Alice B. Toklas was asked to write a memoir, she initially refused. Instead, she wrote The Alice B. Toklas Cook Book, a sharply written, deliciously rich cookbook memorializing meals and recipes shared by Hemingway, Fitzgerald, Wilder, Matisse, and Picasso--and of course by Alice and Gertrude themselves.While The Autobiography of Alice B. Toklas--penned by Gertrude Stein--adds vivid detail to Alice's life, this cookbook paints a richer, more joyous depiction: a celebration of a lifetime in pursuit of culinary delights.In this cookbook, Alice supplies recipes inspired by her travels, accompanied by amusing tales of her and Gertrude's lives together. In "Murder in the Kitchen," Alice describes the first carp she killed, after which she immediately lit up a cigarette and waited for the police to come and haul her away; in "Dishes for Artists," she describes her hunt for the perfect recipe to fit Picasso's peculiar diet; and, of course, in "Recipes from Friends," she provides the recipe for "Haschich Fudge," which she notes may often be accompanied by "ecstatic reveries and extensions of one's personality on several simultaneous planes."With an updated look and feel, and a heartwarming introduction from Gourmet's famed Editor-in-Chief Ruth Reichl, this much-loved, culinary classic is sure to resonate with food lovers and literary folk alike. Includes index of recipes (pages 323-328). Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780063043800

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