Decoding Ferran Adria DVD: Hosted by Anthony Bourdain

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9780061157073: Decoding Ferran Adria DVD: Hosted by Anthony Bourdain

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Bourdain, Anthony
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Bourdain, Anthony
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Bourdain, Anthony
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Anthony Bourdain
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Book Description Ecco Press, United States, 2006. Hardback. Book Condition: New. 190 x 132 mm. Language: English . Brand New Book. New York City chef/author Anthony Bourdain is invited to film the research laboratory of Ferran Adria, the most controversial and imitated chef in the worldóchef/owner of El Bulli, voted World s Best by Restaurant Magazine and the most visited by chefs on sabbatical. The lab, an ultra modern, Dr. No-like facility with sliding walls, backlit ingredients, latest equipment and a full staff of devotees is tucked away inside a vast, renaissance-era palace in the old section of Barcelona, Spain. Adria and his chefs close the El Bulli restaurant for six months out of ever year to work on new concepts. Bourdain tracks Ferran s process from lab to a once-in-a-lifetime meal at El Bulli restaurant, enjoying a high-concept, surrealist, haute cuisine meal of unparalleled creativity and striking visual appearance. Bookseller Inventory # AAS9780061157073

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Anthony Bourdain
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ISBN 10: 0061157074 ISBN 13: 9780061157073
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Book Description Ecco Press, United States, 2006. Hardback. Book Condition: New. 190 x 132 mm. Language: English . Brand New Book. New York City chef/author Anthony Bourdain is invited to film the research laboratory of Ferran Adria, the most controversial and imitated chef in the worldóchef/owner of El Bulli, voted World s Best by Restaurant Magazine and the most visited by chefs on sabbatical. The lab, an ultra modern, Dr. No-like facility with sliding walls, backlit ingredients, latest equipment and a full staff of devotees is tucked away inside a vast, renaissance-era palace in the old section of Barcelona, Spain. Adria and his chefs close the El Bulli restaurant for six months out of ever year to work on new concepts. Bourdain tracks Ferran s process from lab to a once-in-a-lifetime meal at El Bulli restaurant, enjoying a high-concept, surrealist, haute cuisine meal of unparalleled creativity and striking visual appearance. Bookseller Inventory # AAS9780061157073

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Anthony Bourdain
Published by Ecco Press 2006-03-28 (2006)
ISBN 10: 0061157074 ISBN 13: 9780061157073
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Book Description Ecco Press 2006-03-28, 2006. hardback. Book Condition: New. Bookseller Inventory # 9780061157073

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Anthony Bourdain
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Book Description Ecco Pr, 2006. DVD-ROM. Book Condition: Brand New. dvd edition. 7.50x5.50x0.50 inches. In Stock. Bookseller Inventory # z-0061157074

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Bourdain, Anthony
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Bourdain, Anthony
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ISBN 10: 0061157074 ISBN 13: 9780061157073
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Book Description HarperCollins, 2006. DVD. Book Condition: New. DVD. 13.97 x 19.05 cm. Our orders are sent from our warehouse locally or directly from our international distributors to allow us to offer you the best possible price and delivery time. DVD. Bookseller Inventory # MM-20182158

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Anthony Bourdain
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Book Description 2006. Book Condition: New. 13mm x 19mm x 192mm. New York City chef/author Anthony Bourdain is invited to film the research laboratory of Ferran Adria, the most controversial and imitated chef in the world?chef/owner of El Bulli,.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 0.100. Bookseller Inventory # 9780061157073

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