Process This!: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips

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9780060185657: Process This!: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips

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Anderson, Jean
Published by William Morrow Cookbooks (2002)
ISBN 10: 0060185651 ISBN 13: 9780060185657
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Irish Booksellers
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Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. book. Bookseller Inventory # 0060185651

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Anderson, Jean
ISBN 10: 0060185651 ISBN 13: 9780060185657
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Castle Rock
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Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97800601856571.0

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Anderson, Jean
Published by William Morrow Cookbooks, U.S.A. (2002)
ISBN 10: 0060185651 ISBN 13: 9780060185657
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Rush Books
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Book Description William Morrow Cookbooks, U.S.A., 2002. Hardcover. Book Condition: New. Dust Jacket Condition: New. 1st Edition. Bookseller Inventory # 000422

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Anderson, Jean
Published by William Morrow Cookbooks (2002)
ISBN 10: 0060185651 ISBN 13: 9780060185657
New Hardcover Quantity Available: 3
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Murray Media
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Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. Bookseller Inventory # P110060185651

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Anderson, Jean
Published by William Morrow Cookbooks (2002)
ISBN 10: 0060185651 ISBN 13: 9780060185657
New Hardcover Quantity Available: 1
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Book Deals
(Lewiston, NY, U.S.A.)
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Book Description William Morrow Cookbooks, 2002. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Compared to today's racy new food processors, early models seem positively antiquated. Among the cutting-edge innovations: mini bowl and blade inserts for standard models . kinder, gentler dough modes that knead yeast doughs to perfection . reversible blades, one side for grinding, one for chopping . powerful braking actions that allow you to control the degree of chop . sleek keypads that make clean-up a breeze. The new generation of food processors, so powerful, so versatile, needs a new deriver's manual, a cookbook to teach you how to use them to their best advantage. "Process This!" is that book. Award-winning cookbook author Jean Anderson has spent two years putting the new processors through their paces and developing recipes specifically for them. (Don't worry, they work in older machines too; in fact they'll make them perform better than ever.) Anderson has turned some 150 popular recipes upside-down, changing the order of mixing so that you can now prep almost anything by processor. Flaky piecrust? No problem. PatE s, rustic or refined? A snap. Melt-in-your-mouth shortbread? You bet. Salsas and guacamole with plenty of texture? Sure thing. Asian stir-fries? Of course. Feathery cakes? Why not? Anderson has even turned the food processor into a bread machine, using it to do everything but shape and bake. Throughout "Process This!" you'll find dozens of time-saving tips and techniques. Why not mince parsley "while" you crumb brea. Bookseller Inventory # ABE_book_new_0060185651

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