A collection of more than three hundred recipes for everything from breads to desserts presents a practical approach to cooking techniques, appliances, and ingredients designed to save the cook time and effort. National ad/promo.
"synopsis" may belong to another edition of this title.
A collection of over 300 recipes for everything from breads to desserts prese a practical approach to cooking techniques, appliances, and ingredients designed to save time and effort.
"About this title" may belong to another edition of this title.
Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # F11K-01253
Seller: Wonder Book, Frederick, MD, U.S.A.
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # N03N-00593
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 219084-6
Seller: Pomfret Street Books, Carlisle, PA, U.S.A.
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. Binding Tight Pages Clean Dust Jacket Worn At Edges. Book. Seller Inventory # 102885
Seller: Foggypaws, Sonoma, CA, U.S.A.
Hardcover. Condition: Very Good. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket. Seller Inventory # mon0000043304
Seller: Storbeck's, Georgetown, TX, U.S.A.
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. Index. . 8vo - over 7¾" - 9¾" tall. 336 pages. A collection of more than three hundred recipes for everything from breads to desserts presents a practical approach to cooking techniques, appliances, and ingredients designed to save the cook time and effort. Seller Inventory # 500196
Seller: RiverRaisinBooks, Dundee, MI, U.S.A.
hardcover. Condition: New. Seller Inventory # 240806029
Seller: Table of Contents, Omaha, NE, U.S.A.
First Edition. First Printing Hardbound Good+/Good+., DJ 8vo, 336, General wear to book and DJ. DJ is not price clipped. ISBN:0-06-016117-5. Seller Inventory # 029198
Seller: Willis Monie-Books, ABAA, Cooperstown, NY, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good-. First Printing. DJ spine is faded.; Seller Inventory # 58684
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Hardcover. Condition: good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED; Good hardcover with tips bumped, dust jacket, nicked, staining underneath dust jacket, first edition, stained edges and pages, stained front and back cover, and prompt shipping with tracking. Seller Inventory # bing675psd043