Cook Something: Simple Recipes and Sound Advice toBring Good Food into Your Fabulous Lifestyle - Softcover

Davis, Mitchell

Softcover

ISBN 10: 0028612558 ISBN 13: 9780028612553

Publisher: John Wiley & Sons, 1997

Synopsis

"The Davis family Cheese Thing is one of the greatest contributions to American gastronomy." —Adam Rapoport, The James Beard Foundation

"I would love him even if he didn′t cook." —Mitchell′s Mom

You want me to what?
Cook Something

• Apple Pie
• Baked Beans While You Sleep
• Bread Pudding
• Caesar Salad
• Cheese Thing
• Chocolate Nut Biscotti
• Eggplant Parmesan
• Falafel Vegetable Burgers
• Grilled Vegetables
• Just–Between–You–and–Me Mashed Potatoes
• Meat Loaf to Be Proud Of
• One–Pot Brownies
• Pancakes
• Pasts with Smoked Salmon and Capers
• Real Man′s Quiche
• Roasted Chicken
• Salmon Mousse
• Sesame Chicken Fingers
• Tabbouleh
• Warm Potato Salad

About this title

About the Author:

Author Mitchell Davis believes you can′t really have a good time if you don′t have good food. Described as an "avid entertainer" by The New York Times, Davis has been known to squeeze 20 people around the table in his closet–sized dining room for multicourse meals and other culinary celebrations. "It isn′t always comfortable," he admits, "but the food always make everybody happy." As Director of Publications for The James Beard Foundation, Davis helps educate people about the pleasures of the table. He reviews restaurants, teaches cooking classes, writes articles, and travels extensively to reinforce the idea that good food doesn′t have to be complicated or fussy, just yummy. "We′d all eat much better if everyone just knew how to cook something."

Synopsis:

This collection of accessible dishes for young, hip, intelligent, on-the-go people features recipes that are flexible, that have several variations, and that can be interpreted in different ways to suit any cook's taste. Tour.

About this edition

• Publisher: John Wiley & Sons
• Publication date: 1997
• ISBN 10: 0028612558
• ISBN 13: 9780028612553
• Binding: Paperback
• Number of pages: 246