Items related to Exploring Professional Cooking

Exploring Professional Cooking - Hardcover

Lewis; Ray, Mary F.

 
9780026679800: Exploring Professional Cooking
Hardcover
ISBN 10: 0026679809 ISBN 13: 9780026679800
Publisher: McGraw-Hill/Glencoe, 1988
View all copies of this ISBN edition:
 
 
  • PublisherMcGraw-Hill/Glencoe
  • Publication date1988
  • ISBN 10 0026679809
  • ISBN 13 9780026679800
  • BindingHardcover

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Other Popular Editions of the Same Title

9780026684897: Exploring Professional Cooking

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