Patti Jean Birosik Cilantro

ISBN 13: 9780020166054

Cilantro

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9780020166054: Cilantro

Gathers recipes for appetizers, salads, soups, side dishes, vegetarian dishes, fish, seafood, poultry, meat, and desserts that feature cilantro, also known as coriander or Chinese parsley.

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From Library Journal:

Birosik (Salsa, LJ 6/15/93) is a food writer living in Arizona so it seems fitting that she now turns to an ingredient that features prominently in Southwestern cooking, among other cuisines. She offers a wide variety of recipes, from salsas to soups to entrees; there are even a few for drinks and desserts. Cilantro is said to be an acquired taste, but most of those who acquire it seem to become addicted-and they are sure to find intriguing new recipes for their favorite herb in Birosik's latest. For larger collections.
Copyright 1994 Reed Business Information, Inc.

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